Brunch
RAW BAR
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East Coast Oysters
$4 ea.
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Jumbo Gulf Shrimp
Classic Cocktail
$26
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Crab Claws
Louie Sauce
$30
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Tuna Crudo
Green Olives, Chili, Crispy Farro, Bresaola
$22
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REC PIER PLATEAU
Oysters, Jumbo Shrimp, Crab Claws, Tuna Crudo
$99
ANTIPASTI & INSALATE
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AC’s Famous Sheep’s Milk Ricotta
Hot Honey & Garlic, Grilled Bread
$18
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Roasted Beets
Pistachio Pesto, Whipped Caprino, Citrus
$18
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Sicilian Caesar
Toasted Sesame, Parmigiano, Egg Mimosa
$18
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Calamari
Lemon Aioli, Italian Hot Peppers
$19
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Maryland Blue Crab Cake
Prosecco Mustard, Old Bay
$35
PASTA
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Spicy Rigatoni
Vodka Sauce
$24
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Fusilli Verde
Basil Pesto, Stracciatella, Pine Nuts
$27
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Linguini Fini
Jumbo Lump Crab, Jalapeño, Garlic-Tomato Crema
$38
BRUNCH SPECIALTIES
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Chocolate-Hazelnut Cruffin
Nutella Crema
$12
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Lemon Ricotta Pancakes
Blueberries & Meyer Lemon Crema
$21
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Pane al Latte French Toast
Whipped Ricotta, Almond, Blood Orange Syrup
$20
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Frittata Caprese
Roasted Tomato, Basil, Mozzarella
$25
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Thames St Special
Two Eggs Any Style, Rustic Potatoes, Choice of Bacon or Sausage, Toast
$24
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Smoked Salmon Benedict
Citrus Hollandaise
$24
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Eggs Benedict Florentine
Sautéed Spinach, Classic Hollandaise
$23
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Chop House Burger
Caramelized Onions, Bacon, Aged Cheddar
$24
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Fire-Roasted Half Chicken
Piccata Sauce
$32
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Steak & Eggs
7 oz Prime NY Strip, Salsa Verde
$48
CONTORNI
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Rustic Potatoes
Rosemary & Parmigiano
$12
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Shishito Peppers
Shaved Bottarga
$11
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Crispy Truffle Fries
Alla Fiorentina
$16
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Smoked Bacon
$7
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Fresh Avocado
$7
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Fresh Berries
$12
STEAKS & CHOPS
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8 oz Center-Cut Filet
$65
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16 oz Boneless Ribeye
$75
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36 oz Porterhouse
‘Bistecca Fiorentina’
$150
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36 oz Tomahawk
‘Il Buttero’
$175
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HOUSEMADE SAUCE
Horseradish Crema, Sagamore Steak Sauce, Salsa Verde, Bone Marrow Au Poivre 4 ea.